Imagine yourself in a modern finishing barn. However, instead of livestock, you see leafy greens stretching the length of seven and a half football fields.
Revol Greens grows its greenhouse lettuce operation
All posts tagged: climate-controlled greenhouse
New Revol Greens CEO brings Cargill experience to greenhouse lettuce expansion, national push
Mark Schulze is overseeing a “five facilities in five years” plan to develop additional regional greenhouses around the country.
Revol Greens Featured on Fox News and Expands from 2 to 10 Acres
Revol Greens expands its hydroponic greenhouse from two to ten acres.
How Revol Greens Grows 365 Days A Year
Revol Greens, Minnesota’s greenhouse lettuce farm, recently completed a major expansion, CEO Mark Schulze explains
The Brief: Today’s Call: green infrastructure, enough impact excuses, financial health for gig workers, Chris Sacca goes lower carbon, Google’s CDFI fund
The pandemic-induced pause in greenhouse gas emissions has provided a glimpse of a low-carbon future.
Eat This!
With the EAT THIS webinar series, World Horti Center and Nethwork want to connect horticulture to the vision of thought leaders from within and outside the sector.
Equilibrium Capital Invests $82m In Appharvest For Climate Controlled Greenhouse Project
Equilibrium Capital has invested $82 million in AppHarvest for the construction of a high-tech, climate-controlled greenhouse project in Morehead, Kentucky.
How Startup AppHarvest aims to Introduce a new Sustainable Method of Farming
Startup company AppHarvest is looking to introduce a new, more sustainable method of farming through the construction of a massive greenhouse in Kentucky where it will grow produce to sell to top grocers across the nation. AppHarvest Founder and CEO Jonathan Webb joins “Squawk Box” to discuss the initiative.
Sustainable Disruption of Food, Equilibrium’s Greenhouse Fund, Inclusive Future of Jobs, a Half-trillion Dollars in Impact Assets Under Management
Equilibrium closes greenhouse food fund at $336 million.
LGIAsuper Taps into Changing US Food Tastes
As demand for fresh food grows in America, LGIAsuper has sought to capitalise on the health trend by becoming one of the first institutional investors to back a strategy to supply produce across the States.